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Commis Chef - Employee Restaurant

Destination Hotels
United Arab Emirates, Dubai
1-3 Years

This job is no longer accepting applications

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  • Posted a month ago

Job Description

Summary

  • Assist and preparing ingredients and cooking food items according to the recipe and standard to deliver quality of food.
  • Maintain cleanliness and hygiene standard in the kitchen
  • Support the team during busy period and ensure timely service
  • Good communication skills
  • Ability to work in past-paced environment
  • Flexibility to work various shifts.

Qualifications

  • 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards
  • Basic Culinary skills / good hygiene knowledge
  • Knowledge on Chinese, Asian and Thai Cuisines

More Info

Job Type:
Permanent Job
Industry:
Hotels/Hospitality/Restaurant
Function:
Culinary
Employment Type:
Full time

About Company

Destination Hotels

Destination Hotels is a privately held lodging management company headquartered in Englewood, Colorado. It is the United States' largest independent hospitality management company, representing 40 luxury and upscale hotels, resorts and golf clubs internationally

Job ID: 131366479

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Last Updated: 02-12-2025 05:01:20 PM
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