Project Manager (Fit-Out)

Job Description

Job Description :

Job Responsibilities

  • Lead the planning, coordination and control of projects from inception to completion.

  • Establish excellent working relationships with all internal and external stakeholders to ensure the successful delivery of the project

  • Establish and implement the Project Management Plan

  • Develop the project budget and manage expenditure to achieve completion within budget.

  • Establish and control the project master programme

  • Monitor compliance with the construction program and identify mitigation plans if the project is in delay

  • Implement change control processes

  • Proactively identify risks and issues and formulate risk mitigation plans

  • Chair meetings and ensure minutes are actioned in a timely manner

  • Provide timely regular reporting on project progress, cost, key risks and decisions required.

  • Assess and resolve site coordination issues

  • Carry out contract administration duties including issuing payment certificates

  • Manage the planning and implementation of Health & Safety before and during construction

  • Manage and coordinate the project handover and close out phases

Job Requirements

The role involves the execution of duties to the highest possible standards and will require the following key qualifications:

  • BSc/BA in engineering, building science or relevant field

  • 8-10years project management experience with a minimum of 5years experience in the restaurant fitout sector

  • Previous experience in PM consultancy firms is highly desirable

  • PMP or PRINCE2 accreditation is an advantage

  • Highly proficiency in MS Office and MS Project

  • Excellent stakeholder management skills

  • Excellent verbal and written communication skills.

  • Experience in administering local building contracts.

  • Meticulous and highly organized





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