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Showing 9 jobs
Skills:
Food Preparation, Safety Training, food garnish, portion arrangement
Skills:
Food Safety, hygiene standards, knowledge of various cuisines, culinary skills
Skills:
stock rotation , Cooking, Temperature control, Bakery, Pastry, Food Preparation, Hygiene
Skills:
Basic English knowledge, Food Safety systems HACCP, Culinary school diploma, 5-star Hotel work experience
Skills:
Food Preparation, Safety Training, food garnish, portion arrangement
Skills:
Time Management, Food Preparation Techniques, Culinary Arts, Kitchen Operations, Food Safety Standards, HACCP Principles
Skills:
Time Management, Food Preparation Techniques, Culinary Arts, Kitchen Operations, HACCP Principles, Food Safety Standards
Skills:
portion control , intermediate cooking techniques, Food Preparation, Food Safety
Skills:
Food Preparation, HACCP Certification, Safety hygiene and sanitation practices, Experience, Plate presentation
