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Singapore

Skills:

HospitalitySalesRestaurant OperationHousekeepingCustomer ServiceAttentiveFood ServiceTeam PlayerFood And Beverage ServiceAble To Work Independently

Early Applicant
Singapore

Skills:

HospitalitySalesRestaurant PartnershipsBusiness DevelopmentCorporate Sales

Early Applicant
Singapore

Skills:

readiness sand control F&b Managementshifts schedulesCustomer SatisfactionFood And Beverage ServiceTimely PaymentsCleaning ServiceWork Under PressurePunctualEmployee RelationsCollaborate With Internal TeamDevelop RecommendationsPeople ManagementMenu Knowledge

Early Applicant
Singapore, Cross Street, Upper Cross Street

Skills:

WorkdayService IndustryWork in A Fast Paced Environmentoperating companiesCustomer ServiceProfessionalismFood and Beverage Inventory ManagementHandle Guest FeedbackWell OrganisedEfficiency ImprovementRestaurant OperationHospitality IndustryTeam-orientedImplementation of PromotionsManaging Daily OperationsFood and Beverage Safety and HygieneComputer LiteracyInterpersonal SkillsFood And Beverage Services

Early Applicant
Singapore

Skills:

Healthy Work EnvironmentCost ManagementSanitationInnovation ManagementHealth And SafetyCook the MenuClean Work EnvironmentOperational RequirementsBusiness Needs AnalysisFood and Beverage Production ManagementHolidaysMaintain Quality StandardsMicrosoft PowerpointGerman Language

Early Applicant
Singapore

Skills:

health & Hygiene standardsEquipment and Inventory ManagementOperational MonitoringRestaurant Managementorganising work schedulesWaitressingContinuous Quality ImprovementClean Work Environmentsupplier liaisonDisciplinary ActionsHost SystemPunctualHandle Guest ComplaintsSupervising RestaurantOracle Pos SystemProviding Great Service

Early Applicant
Singapore, Sembawang

Skills:

F&b ManagementSpecialty Cuisine Preparation and CookingMonitor StockStaff SchedulingCustomer ServiceFood and Hygiene PoliciesFood And Beverage ServiceManaging Daily OperationsPreparing Food OrdersFoodFood And Beverage Services

Early Applicant
Singapore

Skills:

Health & Safety StandardsCateringManaging EventsCustomer Service ExcellenceFood Servicefirst point of contact for guestsSanitationOrganization and Coordination SkillspartiesweddingsHandle Guest ComplaintsKitchenAttentiveHygieneInterpersonal Skillsvip

Early Applicant
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