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Showing 8 jobs
Skills:
Hospitality, Sales, Restaurant Operation, Housekeeping, Customer Service, Attentive, Food Service, Team Player, Food And Beverage Service, Able To Work Independently
Skills:
Hospitality, Sales, Restaurant Partnerships, Business Development, Corporate Sales
Skills:
readiness , sand control , F&b Management, shifts schedules, Customer Satisfaction, Food And Beverage Service, Timely Payments, Cleaning Service, Work Under Pressure, Punctual, Employee Relations, Collaborate With Internal Team, Develop Recommendations, People Management, Menu Knowledge
Skills:
Workday, Service Industry, Work in A Fast Paced Environment, operating companies, Customer Service, Professionalism, Food and Beverage Inventory Management, Handle Guest Feedback, Well Organised, Efficiency Improvement, Restaurant Operation, Hospitality Industry, Team-oriented, Implementation of Promotions, Managing Daily Operations, Food and Beverage Safety and Hygiene, Computer Literacy, Interpersonal Skills, Food And Beverage Services
Skills:
Healthy Work Environment, Cost Management, Sanitation, Innovation Management, Health And Safety, Cook the Menu, Clean Work Environment, Operational Requirements, Business Needs Analysis, Food and Beverage Production Management, Holidays, Maintain Quality Standards, Microsoft Powerpoint, German Language
Skills:
health & Hygiene standards, Equipment and Inventory Management, Operational Monitoring, Restaurant Management, organising work schedules, Waitressing, Continuous Quality Improvement, Clean Work Environment, supplier liaison, Disciplinary Actions, Host System, Punctual, Handle Guest Complaints, Supervising Restaurant, Oracle Pos System, Providing Great Service
Skills:
F&b Management, Specialty Cuisine Preparation and Cooking, Monitor Stock, Staff Scheduling, Customer Service, Food and Hygiene Policies, Food And Beverage Service, Managing Daily Operations, Preparing Food Orders, Food, Food And Beverage Services
Skills:
Health & Safety Standards, Catering, Managing Events, Customer Service Excellence, Food Service, first point of contact for guests, Sanitation, Organization and Coordination Skills, parties, weddings, Handle Guest Complaints, Kitchen, Attentive, Hygiene, Interpersonal Skills, vip
