Ms Office, Recipe Maintenance System, Kitchen hygiene practices, Occupational health and safety standards, Pastry specialization, Food Production

knife skills, food safety and hygiene standards

food hygiene, Food Safety, baking techniques, mise en place, Haccp

Multi-Tasking, Culinary Degree or equivalent qualification, Time Management, Ingredient Procurement and Handling, Health and Safety Regulations, Food Hygiene Standards, Kitchen Operations, Food Safety and Sanitation Standards