Employment Type: Part Time
Industry: Training Provider / Private Education Institution

Modules: WSQ Food Safety Course (Levels 4)

Job Purpose

We are seeking a qualified and experienced Food Safety & Culinary Trainer to deliver Food Safety Course (FSC) Levels 1 to 4, along with other culinary and food services-related training modules. The role involves classroom and practical training delivery, learner assessment, and compliance with SWDA and SFA requirements.

Key Responsibilities

Deliver Food Safety Course (FSC) Levels 1, 2, 3 and 4 in accordance with WSQ and SWDA guidelines

Conduct training for other culinary, food hygiene, and food services-related modules as assigned

Facilitate engaging classroom and practical training sessions for adult learners

Conduct assessments, invigilation, and practical evaluations as per WSQ requirements

Ensure accurate completion of training documentation, attendance, assessments, and reports

Maintain compliance with SWDA, SFA, NEA, and internal quality assurance standards

Support course audits, inspections, and academic reviews when required

Update training materials in line with regulatory or syllabus changes

Provide learner guidance and ensure a safe and effective training environment

Requirements

Mandatory: Certified to deliver Food Safety Course (FSC) Levels 1-4 in Singapore

Possess relevant SSG-approved Trainer and Assessor (ACTA / DDDLP) qualification

Diploma or Higher level with Food Science related module

Strong industry background in Food & Beverage, Culinary Arts, or Food Services operations (Retail or Food Manufacturing).

Prior experience delivering WSQ or FSC courses with a training provider or PEI

Good understanding of SFA food safety regulations and compliance standards

Confident in classroom facilitation and practical training delivery

Good documentation, reporting, and communication skills

Preferred / Advantage

Experience handling multiple WSQ modules beyond FSC

Exposure to audits by SWDA, or SFA

Able to teach in Chinese to facilitate Mandarin classes.

Why Join Us

Opportunity to deliver nationally recognized WSQ / FSC programmes

Stable training schedule with professional adult learners

Supportive academic and operations team

Exposure to a broad range of culinary and food services training modules
Attractive salary + incentives

FOOD SAFETY LEVEL 4 - TRAINER