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Showing 5 jobs
Skills:
stock rotation , pastry preparation, Food Safety, Baking, Hygiene, mise en place, plating techniques, basic decoration techniques, garnishing, storage standards
Skills:
Food Preparation, Food Safety, Sanitation, FIFO procedures, temperature control, Hygiene, presentation standards
Skills:
Menu Planning, Hygiene control, Professional Culinary experience, Food labeling and dating, Food preparation and presentation, Temperature checks, Fire procedures
Skills:
Cooking techniques, Food Safety, Food hygiene, Mise-en-place, Food Preparation
Skills:
food hygiene, Food Preparation, cooking techniques
