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Summary

We believe in a positive working environment where we can freely express our curiosity for gastronomy. Bring your mastery of Vietnamese culinary art form to our high-altitude outlet.

Your main tasks will be the following:

To assist in ensuring that culinary employees deliver the brand promise and provide exceptional guest service at all times.
To handle guest inquiries courteously and efficiently and report guest complaints or problems to supervisors if no immediate solution can be found and assure follow-up with

Chef de Partie - Vietnamese Cuisine