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Showing 7 jobs
Skills:
guest service principles, Food Safety, food and beverage service standards, Hygiene, allergen awareness, safe food-handling practices, dining etiquette
Skills:
food safety standards
Skills:
Food Beverage and Food Service practices
Skills:
Ms Office, POS Software
Skills:
Point of sale (POS) terminals, HACCP standards and procedures, Stock Inventory management software
Skills:
Food Safety, food and beverage knowledge, responsible beverage service, menu terminology, Hygiene
