معلومات عن الشركة
Fairmont Bab Al Bahr is a 5-star Abu Dhabi beach resort with a stunning setting on Abu Dhabi Creek. Our luxurious urban hideaway offers unparalleled panoramas over the glittering white-marble minarets of iconic Sheikh Zayed Grand Mosque. Alongside exquisite restaurants and bars, Fairmont Abu Dhabi boasts 366 spacious rooms, suites and a villa. Designed with discerning business and leisure guests in mind, our incomparable facilities include a private beach, pool, meeting rooms, and a magnificent ballroom for lavish celebrations.
وصف الوظيفة
- Assist in managing day-to-day restaurant operations and service flow
- Ensure high standards of guest service and promptly handle guest feedback or complaints
- Supervise, train, and motivate service staff to maintain performance standards
- Support staff scheduling, attendance monitoring, and shift planning
- Ensure compliance with hygiene, health, safety, and food safety regulations
- Monitor inventory levels and assist with ordering supplies and stock control
- Support cash handling procedures, billing accuracy, and daily revenue reporting
- Coordinate with kitchen and bar teams to ensure smooth service operations
- Assist in implementing promotions, special events, and service initiatives
- Step in for the Restaurant Manager in their absence when required
المؤهلات
- Diploma or degree in Hospitality Management or related field preferred
- Minimum 2–3 years of experience in Food & Beverage service, with supervisory exposure
- Strong leadership, communication, and interpersonal skills
- Guest-focused with a passion for hospitality excellence
- Ability to work flexible hours, including weekends and holidays
- Strong organizational and problem-solving abilities
معلومات إضافية
