Assistant Restaurant Manager
skl recruitment services- Posted 3 months ago
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Job Description
A fast food halal western restaurant is looking for an Assistant Restaurant Manager to join the team.
Working Conditions:
- Leave benefits and meals are provided.
- Air-conditioned environment.
- Shift rotation based, Operation hour :11am - 9:30pm.
- Six days work week
Location: Suntec or Century Square.
Job Description:
- Oversee and manage the efficient running of the restaurant outlet in line with the branch standards, while meeting the employees, company's and customers expectations.
- Attend to customers and their requests/feedback and resolve issues in a timely manner.
- Manage manpower schedules, staff development and comply with company's SOPs and standards.
- Motivate and guide the employees in up-selling the food and beverage items.
- Supervise the effective control of food & beverages, inventory and labour cost to ensure that the operational expenditures stay within the budget.
- Monitor food and stocks wastage in the outlet and ensure that all supplies and stocks in the outlet are sufficient for the day to day operations.
- Update POS system as and when necessary.
- Carry out any ad-hoc duties as assigned.
Job Requirements:
- At least 2 Year(s) of working experience in the related field and industry.
- Have experience on POS restaurant operation and proficient in full spectrum of fast food restaurant function.
- Able to work under the pressure in a fast paced environment.
- Preferably with experience in back end operations of the restaurant eg. preparation and cooking.
- Meticulous, mathematically incline and possess good people skills.
- Self-discipline and self-motivated and enjoys interacting with people and serving customers.
- Ability to engage in physical activities which requires long hours of standing during the working shift.
- Always maintain high standard of personal hygiene with clean appearance and neat attires.
- Polite manner, energetic, cheerful, and hardworking.
- Possess enthusiasm in learning and keen to obtain feedback for improvement.
- Able to work on rotating shift basis which include weekends and public holidays.
- Applicants may be transferred within outlets to support the operations.
EA Lic No.: 18C2214
Name: Lee Kai Siang
Reg No.: R1655126
More Info
Key Skills
fast food restaurant function
POS system
preparation and cooking
About Company
