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  • Posted 10 days ago
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Job Description

Summary

  • Create a variety of coffee, espresso drinks, teas, and specialty beverages according to customer preferences and company standards.
  • Use espresso machines, grinders, blenders, and other equipment to make drinks efficiently while maintaining high-quality standards.
  • Prepare drinks with attention to detail, ensuring proper presentation and consistency in each order.
  • Monitor supplies such as coffee beans, milk, syrups, and cups, restocking as needed and assisting with inventory management.
  • Adhere to food safety and sanitation standards to ensure a safe environment for both customers and employees.

Qualifications

  • Ideally with a relevant degree or diploma in Hospitality or Tourism management.
  • Minimum 1 year work experience in hotel operations.
  • Good customer service, communications and interpersonal skills are a must.

More Info

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About Company

Destination Hotels is a privately held lodging management company headquartered in Englewood, Colorado. It is the United States' largest independent hospitality management company, representing 40 luxury and upscale hotels, resorts and golf clubs internationally

Job ID: 134613465

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