Description
- Organizing trainings for team, capable of doing interviews and appraisals to contribute your part to the management team
- Deliver bar services of exceptional quality that increase customer satisfaction
- Managing the business aspects of the bar, such as taking inventory and reordering supplies, ordering purchase, monitoring storage
- Creating effective stocks
- Ensure that bar is well staffed and well equpied
- Working with diverse personalities, influencing positively the people working around him/her
- Maintaining a fun, safe atmosphere for the clients as well as for the direct team
- Oversee all operational and administrative aspects of the bar
- Motivate the team to deliver a seamless and efficient standard of service
- Enforce and monitor that all operational standards, SOP and quality measures are in place at all times
- Review and analyze sales to ensure stock rotation and profitability remains within targets
- Inventory and ordering procedures knowledge
- EU citizen!
Requirements
- English Knowledge
- Working experience in similar role for minimum 2-5 years as a Bar Manager (preferably in beach bars or high-end restaurant)
- Computer operating skills including MS Office/Excel
- Effective communication skills and pleasant personality, willing to support colleagues, the managers and the team of him/her
- Ability to work under pressure in a fast paced environment
Required skills: bartender, bar manager
