Driven by a passion for creating unique home-grown food concepts, The
Independent Food Company is a UAE-based hospitality group behind the
region's most beloved brands - SALT, Parker's, Somewhere, Public, Kumo, and Shalwa. Each concept is a testament to our commitment to innovative experiences, community connection, and high standards of service.
We are excited to announce the opening of our new outlet in
Al Ain and are looking to build a
strong Back of House team.
Open Positions
- Sous Chef
- Chef de Partie (CDP)
- Demi Chef de Partie (DCDP)
- Commis I, II & III
Key Responsibilities
- Prepare and cook food according to company recipes and quality standards
- Support the Head Chef/Sous Chef in daily kitchen operations
- Ensure food hygiene, safety, and cleanliness standards are strictly followed
- Maintain consistency in taste, presentation, and portion control
- Assist with stock control, storage, and minimizing wastage
- Work collaboratively with the kitchen team to ensure smooth service
- Follow all HACCP and food safety guidelines
Requirements
- Previous experience in a similar BOH role (UAE experience preferred)
- Strong knowledge of food preparation and kitchen operations
- Ability to work in a fast-paced environment
- Team player with a positive attitude
Apply with your CV.
