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Palazzo Versace Dubai

Commis 1 - Persian/Arabic/Mediterranean Cuisine

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  • Posted 2 months ago

Job Description

Key Responsibilities

  • Prepare, cook, and present dishes specific to Persian, Arabic, and Mediterranean cuisine.
  • Follow recipes and instructions from senior chefs while maintaining creativity and authenticity.
  • Ensure proper storage, labeling, and rotation of ingredients.
  • Maintain high standards of hygiene, cleanliness, and food safety in the kitchen at all times.
  • Assist in mise-en-place, stock control, and minimizing food wastage.
  • Work as part of a team to deliver an exceptional dining experience to our guests.

Requirements


  • Previous experience as Commis 1 in a luxury hotel or fine dining restaurant.
  • Strong knowledge of Persian, Arabic, or Mediterranean cuisine.
  • Culinary diploma or relevant certification preferred.
  • Ability to work under pressure in a fast-paced kitchen environment.
  • Team player with a positive attitude and passion for food.
  • Good communication skills in English; additional languages are a plus.

More Info

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Job ID: 127646233