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Commis Chef - Bakery
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Commis Chef - Bakery
HyattThis job is no longer accepting applications
Job Description
Summary
Commis Chef - Bakery isresponsible to provide an excellent and consistent level of service to your customers as well asresponsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in Bakery section in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.
More Info
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Key Skills
Commis Chef - Bakery
About Company
Hyatt Hotels Corporation, commonly known as Hyatt Hotels & Resorts, is an American multinational hospitality company headquartered in the Riverside Plaza area of Chicago that manages and franchises luxury and business hotels, resorts, and vacation properties