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Job Description

Commissary Chef

Job Id :100056231

Book Dinner Tables

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Description

We are looking for a dedicated and organized Commissary Chef to join our restaurant team.

Responsibilities

  • Prepare ingredients and food items according to recipes and quality standards.
  • Maintain cleanliness and food safety in the commissary kitchen.
  • Portion and package food for delivery to restaurant locations.
  • Monitor inventory and report stock shortages.
  • Work with the kitchen team to ensure timely food preparation.

Requirements

  • Previous experience in a commercial or commissary kitchen is preferred.
  • Knowledge of food safety and hygiene standards.
  • Ability to work in a fast-paced environment.
  • Good teamwork and time management skills.
  • Flexible to work shifts, weekends, and holidays.

If you're passionate about food preparation and enjoy working as part of a team, we'd love to hear from you.

Apply today! Send CV/resume to

Basic Details

Location : Doha

Book Cooking Classes

Qualification

Posted : 2 months ago

Job Type : Full-Time

Company : Epic Management Group

Posted By: Epic Management Group

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Key Skills

Food safety and hygiene standards