Job Description
Organization- Grand Hyatt Doha
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
Experience as Commis Chef or as Apprentice .in a hotel or restaurant with good standards
Basic Culinary skills
Good hygiene knowledge
