Search Jobs
Search by job, company or skills
Search by job, company or skills
This job is no longer accepting applications
You will be responsible to provide an excellent and consistent level of service to your customers.
The Commis Chef - Italian is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
One year work experience as Commis Chef or 2 years as Trainee in a hotel or restaurant with Italian Cuisine exposure with good standards / Basic Culinary skills / good hygiene knowledge.
Destination Hotels is a privately held lodging management company headquartered in Englewood, Colorado. It is the United States' largest independent hospitality management company, representing 40 luxury and upscale hotels, resorts and golf clubs internationally
Job ID: 130892233
