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Commis Chef (Saudi National)
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Commis Chef (Saudi National)
Destination HotelsEarly Applicant
- Posted a month ago
- Be among the first 10 applicants
Job Description
Summary
To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
More Info
Job Type:
Industry:
Function:
Employment Type:
Key Skills
Good hygiene knowledge
Basic skills
About Company
Skills:
Basic skills, Good hygiene knowledge