Commis
Commis
Hyatt Regency- Posted a month ago
- Be among the first 10 applicants
Job Description
Organization- Hyatt Regency Al Kout
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.
Qualifications
- 1-year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards.
- Basic Culinary skills and good hygiene knowledge.
More Info
Key Skills
Good hygiene knowledge
Basic Culinary skills
About Company