T
Cost Controller
T
Cost Controller
the hr game- Posted 21 hours ago
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Job Description
We're hiring Cost Controller
Location: Heliopolis (Masr El Gedida), Cairo
About Us:
Unlimited Egypt Group is a fast-growing Egyptian holding company specializing in FMCG import & distribution and food & beverage concepts. We are committed to operational excellence, strong supply chain management, and building premium international brands across Egypt.
Job Summary:
We are looking for a detail-oriented and analytical Cost Controller with 2-5 years of experience to join our finance team. The ideal candidate will be responsible for monitoring, analyzing, and controlling costs across operations, ensuring efficiency and supporting strategic decision-making.
Key Responsibilities:
Location: Heliopolis (Masr El Gedida), Cairo
About Us:
Unlimited Egypt Group is a fast-growing Egyptian holding company specializing in FMCG import & distribution and food & beverage concepts. We are committed to operational excellence, strong supply chain management, and building premium international brands across Egypt.
Job Summary:
We are looking for a detail-oriented and analytical Cost Controller with 2-5 years of experience to join our finance team. The ideal candidate will be responsible for monitoring, analyzing, and controlling costs across operations, ensuring efficiency and supporting strategic decision-making.
Key Responsibilities:
- Monitor and analyze company costs, including operational, supply chain, and F&B costs
- Prepare cost reports, variance analysis, and budgeting forecasts
- Track inventory costs and ensure accurate cost allocation
- Collaborate with procurement, operations, and finance teams to optimize cost efficiency
- Review and control expenses to ensure alignment with budgets
- Support month-end closing with cost-related entries and reporting
- Identify cost-saving opportunities and recommend improvements
- Ensure compliance with company policies and financial procedures
- Bachelor's degree in Accounting, Finance, or related field
- 2-5 years of experience in cost control within the F&B industry is a must
- Strong analytical and problem-solving skills
- Advanced Excel skills; experience with ERP systems is a plus
- Strong understanding of costing principles, especially food cost & inventory control
- Strong attention to detail and ability to meet deadlines
