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Demi Chef de Partie
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Demi Chef de Partie
HyattThis job is no longer accepting applications
Job Description
Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals.
Qualifications
- Basic Knowledge of kitchen hygiene practices and occupational health and safety standards.
- Good Guest Relations Skills
More Info
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About Company
Hyatt Hotels Corporation, commonly known as Hyatt Hotels & Resorts, is an American multinational hospitality company headquartered in the Riverside Plaza area of Chicago that manages and franchises luxury and business hotels, resorts, and vacation properties. Hyatt Hotels & Resorts is one of the businesses managed by the Pritzker family.
Skills:
Menu Planning, Stock Control, Mise en place, Food Safety