General Manager

Responsible for the business and financial success of the outlet operations by applying knowledge in costing and cost control, including staff and cost of sales

. Responsible for planning and working within budget, maximizing profits and achieving sales targets

. Responsible for people management including recruitment, motivation, training and development, roster planning, and payroll administration

. Ensure that safety and hygiene standards are strictly adhered to at all times and to be in compliance in accordance to regulations

. Provide leadership in cultivating, guiding and coaching staff in providing excellent service experience to all guests consistently

. Handles all queries and feedbacks in a professional and timely manner

. Adhoc duties/projects as assigned by Supervisor