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Industry: F&B
Job Title: Head Chef – Fine Dining American Fusion Restaurant
Job Location: Colombo, Sri Lanka
Salary: Competitive, based on experience
Experience: Minimum 4–5 Years (Fine Dining Preferred)
Job Type: Full-Time
Company: American Fusion Restaurant
Job Opening: Head Chef – American Fusion (Immediate Hiring)
We are launching a new fine dining American fusion restaurant in Colombo, Sri Lanka, and are seeking a creative, experienced, and passionate Head Chef to lead our hot kitchen operations.
This is an exciting opportunity for candidates who are willing to relocate to Sri Lanka and play a key role in building a unique culinary concept that blends American, Indian, and Sri Lankan flavors with modern fine dining techniques.
Key Responsibilities:
Create and design innovative American fusion menus
Lead and manage hot kitchen operations efficiently
Ensure exceptional food quality, taste, and presentation aligned with fine dining standards
Train, mentor, and supervise kitchen staff
Manage food costing, inventory, and wastage control
Maintain strict hygiene and food safety standards
Collaborate with management on new concepts and seasonal menu development
Requirements & Qualifications:
Minimum 4–5 years of experience in American or international fusion cuisine, preferably in a fine dining environment
Proven experience in a Head Chef or Senior Chef role
Diploma or certification from a recognized culinary institute
Strong expertise in menu development and food costing
Ability to work independently and lead a team effectively
Creative mindset with strong attention to detail and presentation
What We Offer:
Attractive salary package in line with experience and market standards
Relocation opportunity to Sri Lanka for international candidates
Comprehensive benefits package (details to be discussed during the hiring process)
Opportunity to lead and shape a new fine dining restaurant concept
How to Apply :
Interested candidates are requested to send their CV to: [Confidential Information]
Job ID: 145517731