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Junior Sous Chef - New Concept - Sarood Hospitality

Junior Sous Chef - New Concept - Sarood Hospitality

sarood hospitality
  • Posted 7 days ago
  • Be among the first 10 applicants

Job Description

About Sarood Hospitality

Sarood Hospitality is a Dubai-born restaurant company. A Dubai Holding company, Sarood Hospitality is interwoven into the fabric of the emirate with an iconic portfolio of homegrown and regionally acclaimed brands.

Sarood is a full-service hospitality company specializing in the innovation, nurture and operation of sustainable food & beverage concepts ranging from premium-casual and casual dining venues. The current portfolio comprises of 5 concepts including The Duck Hook, Hillhouse Brasserie, The Bolt Hole, Trattoria and The Noodle House.

About the Job:

An exciting opportunity has arisen for a Junior Sous Chef to join the pre-opening team of our new concept.

The main duties and responsibilities of this role include:

  • Supervise kitchen section(s) to ensure tasks are completed according to standards, including stock management, portion control, food quality, and cleanliness.
  • Prepare food for special orders, buffets, VIP parties, and other events as required, ensuring freshness and quality.
  • Oversee and actively participate in delivering excellent service to guests, ensuring adherence to established standards and procedures.
  • Conduct training sessions to develop team members knowledge and skills.
  • Monitor team members grooming, hygiene, and compliance with safety regulations and SOPs, providing coaching and guidance as needed.
  • Lead by example, supporting kitchen operations as needed and maintaining high standards of social skills with guests and colleagues.

About You:

The ideal candidate for this position will have the following experience and qualifications:

  • Diploma or Degree in Culinary Arts, Hospitality Management, or a related field.
  • 3-5 years within the same role and position in a luxury resort or high-end restaurant.
  • Proven leadership and team development skills, with the ability to motivate, coach, and support colleagues in a fast-paced environment.

About the Benefits

At Sarood Hospitality, we are dedicated to fostering a workplace where colleagues feel valued, supported, and inspired to grow. Our benefits package reflects this commitment by combining rewarding financial incentives, comprehensive healthcare, and opportunities for professional development.

Benefits include:

  • Supportive and inclusive work environment
  • Access to Learning & Development programmes and clear career pathways
  • Opportunities for internal mobility within our global network
  • Colleague discounts on food, beverage, and hotel stays worldwide
  • Comprehensive healthcare and life insurance coverage
  • Paid annual leave entitlement
  • Performance-based incentives tailored to your role
  • Competitive tax-free salary paid in UAE Dirhams (AED)

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