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The role of the Restaurant Supervisor is to oversee junior team members in their service delivery, ensuring guest satisfaction is always the main focus, whilst building good customer relations and ensuring company standards are delivered.
Qualifications & Requirements:
You will have/be:
- 3 years proven experience in leading a team of junior staff.
- A relevant hospitality qualification or relevant experience.
- An effective communicator who has a passion for hospitality.
- Strong, proven problem solving skills.
Arabian Standard Time Arabian Standard Time
Alshaya Group is a family-owned enterprise, first established in Kuwait in 1890. With a consistent record of growth and innovation, Alshaya Group is one of the world’s leading brand franchise operators, offering an unparalleled choice of well-loved international brands to customers
Job ID: 125489911
