Sushi Cook

We are looking for an experienced and skilled Sushi Cook to join our kitchen team in Doha. The ideal candidate should have 2-3 years of hands-on experience preparing sushi and be confident with sushi rolling, slicing, rice preparation, and producing different types of sushi according to established recipes and standards.

This is a hands-on production role for someone who is comfortable working in a busy restaurant environment and can consistently deliver quality, speed, and presentation.

Key Responsibilities

• Prepare different varieties of sushi, including maki rolls, and other sushi items
• Demonstrate good skills in rolling sushi neatly and consistently
• Properly slice sushi rolls and fish with accuracy and consistency
• Prepare and season sushi rice according to the required standards
• Prepare and organize sushi ingredients, fillings, sauces, and garnishes
• Follow standardized recipes, portion sizes, and presentation guidelines
• Maintain consistency in taste, quality, portion, and presentation
• Ensure proper handling, storage, and rotation of fresh fish and other ingredients
• Maintain excellent hygiene and food safety standards at all times
• Keep the sushi preparation area clean, organized, and ready for service
• Work efficiently during busy periods and maintain good speed without compromising quality
• Minimize food waste and follow proper stock-control procedures
• Work closely with the Head Chef and kitchen team to ensure smooth daily operations
  
  

Requirements

• 2-3 years of practical experience as a Sushi Cook or similar position
• Strong hands-on experience with sushi rolling and slicing
• Ability to prepare different types of sushi consistently
• Good knife skills and understanding of sushi preparation techniques
• Knowledge of sushi rice preparation and basic Japanese/Asian ingredients
• Good understanding of food hygiene, food handling, and kitchen safety
• Valid Health & Safety / Food Safety Certificate
• Transferable Iqama / Qatar residency documentation
• Currently based in Doha, Qatar
• Available to join immediately
• Ability to work as part of a professional kitchen team
• Able to work under pressure in a fast-paced F&B environment
  
  

Preferred

• Experience in Japanese, Asian, fusion, or high-volume restaurant operations
• Good knowledge of different sushi rolls and modern sushi presentation
• Ability to follow standardized recipes and maintain consistency
  
  

What We Offer

• Immediate employment opportunity
• Competitive salary based on experience
• Professional and fast-paced F&B environment
• Opportunity to work with an established restaurant operation in Doha. Msheireb Mall
  
  

For immediate face to face interview /Cooking Test Send CV Via WhatsApp to +966580660665