Job Description

Summary

The Team Leader - Housekeeping is responsible for supervising and coordinating housekeeping operations to ensure cleanliness, hygiene, and presentation standards are maintained across all assigned areas. The role involves leading a team of housekeeping attendants, monitoring performance, conducting inspections, and ensuring compliance with company policies, health and safety regulations, and service standards.

Qualifications

High school diploma or equivalent hospitality-related qualifications are an advantage.
Minimum 2â€3 years of housekeeping experience, including supervisory experience.
Strong leadership and team management skills.
Good communication and interpersonal skills.
Ability to work in a fast-paced environment and manage multiple priorities.
Knowledge of housekeeping procedures, cleaning equipment, and safety standards.
Proficiency in basic computer applications and reporting tools is desirable.

Education

Diploma