The Technician is responsible for installing routine maintenance of kitchen equipment .
- Record maintenance needs based on daily visits to the shops and requests received from Store Services Specialist, and handle the planning, scheduling and daily distribution of tasks in order to ensure timely repair in compliance with quality and safety standards
- Assist in managing and coordinating all floor operations between the shops and maintenance work
- Supervise preventive works in order to ensure that it is carried out by the contractors in a timely and satisfactory manner
- Coordinate with the repair contractor for items beyond his or the team's capability
- Monitor all security issues (shop door alarm, intrusion and fire alarm) in order to ensure their proper functioning
- Buy all necessary material for maintenance works such as brushes, nails and other
- Replace team members in carrying out basic maintenance works in case of absence or as needed
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- 3 years of experience in a similar field
- Attention to details: level 3
- Planning and Organizing: level 1
- Communication Skills: level 2
- Customer Focus: level 2
- Cultural Awareness: level 1
- Initiative: level 2
- Teamwork: level 2
