Resolve Complaints, Leadership, standards compliance, Manage Stock Levels, Food Safety Management, Staff Scheduling, Extensive Work Experience, Licensing, monitoring visits, Staff Performance, Service Quality, Train Station Operations Management, Retail Management, Managing Daily Operations, Hygiene, Performance Management

Food safety standards, Familiarity with health and safety regulations

POS Systems, Dining operations, Electronic ordering systems, Food hygiene and safety standards

Risk assessments, Incident reports, Sanitation standards and procedures, Quality Assurance Standards, Food safety and hygiene inspection, Internal Quality Auditing

Health & Safety Standards, Catering, Managing Events, Customer Service Excellence, Food Service, first point of contact for guests, Sanitation, Organization and Coordination Skills, parties, weddings, Handle Guest Complaints, Kitchen, Attentive, Hygiene, Interpersonal Skills, vip