classic cocktails

Wine and food pairing, Bartending, Basic Food and Hygiene Training

Restock and replenish bar inventory and supplies, Plan and present bar menu, Mix ingredients to prepare cocktails, Up-selling features, Knowledge of all products within the bar, Prepare alcohol or non-alcohol beverages

cash-handling procedures, beverage preparation, classic cocktails, mixology

Bartending certification, spirits, Classic and contemporary cocktails, Beverages, Wines, Micros POS system, Food safety and hygiene practices

beverage presentation, classic cocktails, mixology, premium spirits, signature cocktails

Classic and contemporary cocktails, Wines, spirits, Food safety and hygiene practices, Micros POS system, Bartending certification, Beverages