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Commis 1 (Pastry)

palazzo versace dubai
Fresher
United Arab Emirates, Dubai
  • Posted 6 hours ago
  • Be among the first 10 applicants

Job Description

Key Responsibilities:

  • Assist the Chef de Partie and Pastry team with daily pastry production.
  • Prepare mise en place and ingredients according to established recipes and production requirements.
  • Assist in preparing pastries, cakes, desserts, breads, cookies, and other pastry products.
  • Follow recipes, preparation methods, portioning, and presentation standards accurately.
  • Assist with decorating, finishing, and plating pastry and dessert items.
  • Ensure the quality, freshness, and consistency of all products.
  • Maintain proper storage, labeling, and FIFO procedures for ingredients.
  • Keep workstations, equipment, and utensils clean, organized, and hygienic.
  • Follow HACCP, food safety, and sanitation standards at all times.

Candidate Requirements:

  • Previous experience as a Commis Chef, preferably within a 5-star hotel or high-quality pastry operation.
  • Basic knowledge of pastry and baking techniques.
  • Culinary or Pastry qualification is preferred.
  • Basic knowledge of HACCP and food safety standards.
  • Good attention to detail and willingness to learn.
  • Ability to work effectively under pressure in a fast-paced kitchen environment.
  • Positive attitude and strong teamwork skills.
  • Good organizational and communication skills.
  • Passion for pastry and a genuine interest in developing a career within luxury hospitality.


More Info

Job Type:
Permanent Job
Industry:
Other
Function:
Hospitality
Employment Type:
Full time

Job ID: 153806775

Last Updated: 05-09-2026 08:17:15 PM
Homejobs in United Arab EmiratesCommis 1 (Pastry)

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