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About Hyatt
At Hyatt, care connects us. It all starts with people who care. We believe in the power of belonging - making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences, and jobs into careers. Join a team that is making travel more human, connected, and sustainable. Here, everyone's role matters. Opportunities are yours to shape, and your individuality is celebrated.
The Role
We are looking for a passionate Demi Chef de Partie specializing in Italian cuisine, with a strong focus on pasta & pizza dishes. This role is key to delivering authentic flavors and exceptional dining experiences for our guests.
What We Offer
At Hyatt, we open doors. There's a home for every stage of your career. With us, you'll discover a career you didn't know existed. We nurture curiosity and provide opportunities for professional training, development, and internal mobility across brands and geographies.
Who You Are
Culinary diploma or equivalent certification.
Minimum 2-3 years of experience in Italian cuisine, with expertise in pasta preparation.
Strong knowledge of food safety and hygiene standards.
Creativity, attention to detail, and passion for authentic flavors.
Ability to work in a fast-paced environment and as part of a team.
Destination Hotels is a privately held lodging management company headquartered in Englewood, Colorado. It is the United States' largest independent hospitality management company, representing 40 luxury and upscale hotels, resorts and golf clubs internationally
Job ID: 133877223
