F&B Executive

Hygiene Regulations, Customer Service Excellence, Food Processing, Cashiering, Product Verification, Resourceful Problem-solving, Direct Customer Interaction, Beverage Menu, Restaurant Operation, Food Shop Hygiene Maintenance, Telephony, Preparation, Printing Plates, Ordering Supplies, Shift Nights, work incentive

Staff Supervision, Operations Management, Sales Revenue Management, Compliance, Customer Service, Cost Control, Reporting, Quality Control

Microsoft Office, Microsoft Excel, Administration, Customer Service, Accounting, Banking, Cashiering, Microsoft Word, Team Player, Microsoft Powerpoint, Able To Work Independently, Interpersonal Skills, Food And Beverage Services

health & Hygiene standards, Equipment and Inventory Management, Operational Monitoring, Restaurant Management, organising work schedules, Waitressing, Continuous Quality Improvement, Clean Work Environment, supplier liaison, Disciplinary Actions, Host System, Punctual, Handle Guest Complaints, Supervising Restaurant, Oracle Pos System, Providing Great Service