Kitchen Staff

Company Description

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Role Description

This is a full-time, on-site role for Kitchen Staff, located in Sabah Al Salem. The Kitchen Staff will be responsible for daily food preparation, cooking, and adhering to strict hygiene protocols. Additional duties include maintaining a clean and organized kitchen, assisting chefs, and ensuring a smooth workflow in the preparation and service areas.

Qualifications

• Proficiency in Food Preparation and Cooking techniques
• Commitment to maintaining Hygiene and cleanliness standards
• Strong Communication and Customer Service skills
• Ability to work in a fast-paced environment and follow instructions
• Previous kitchen or culinary experience is an advantage
• Flexibility to work various shifts, including weekends and holidays