Marketing Manager (F&B)

Key Responsibilities:

• Develop and execute marketing strategies and campaigns.
• Manage brand positioning and ensure consistency across channels.
• Oversee digital marketing, social media, and advertising activities.
• Analyze market trends, customer behavior, and competitors.
• Support business growth through innovative marketing initiatives

Qualifications

• Bachelor's degree in Marketing, Business, or a related field
• Minimum 57 years of experience in brand management or marketing, in the F&B industry.
• Strong abilities in Market Research and Analytics
• Experience with Content Creation and Brand Development
• Excellent analytical skills with proficiency in marketing tools, digital analytics, and customer insights.
• Strong communication, leadership, and project management capabilities.