JOB TITLE
Section Manager- Pastry | MAF Retail | Commercial
Role Summary
The Section Manager- Pastry is responsible for implementing quality, range and freshness standards of offered goods to attract customers in order to achieve the set sales targets. The role holder is also responsible for exceptional customer service is delivered within the section.
ROLE PROFILE
- Monitor and report competitor activities (prices, range, promotional activities etc.) to ensure competitive advantage
- Negotiate internal promotions with suppliers to enforce the image of discount inside the section
- Oversee the establishment of a competitive assortment offer
- Support comparative studies within section that can contribute to the efficiency of the commercial concepts
- Ensure the proper conservation, utilization and profitability of the department's assets
- Provide inputs on the price image and freshness image
- Ensure proper stock management (stock value, control out of stock, orders and merchandise deliveries)
- Enforce safety, health and security rules as per internal standards and external rules and regulations
Requirements
- Diploma in Commerce or Finance
- 2+ years in Retail Business, 1+ year in an operations supervisory role
- Communication and presentation skills
- Customer service orientation
- Time management
