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Job Description

Sous Chef Asian & International Cuisine

(Confidential | High-End Private Hospitality)

About the Opportunity

A prestigious private hospitality environment is seeking an experienced Sous Chef with strong expertise in Asian and International cuisine to join an elite culinary team.

This role suits a calm, disciplined kitchen leader with high standards, discretion, and a passion for delivering exceptional dining experiences for VIP guests.

Key Responsibilities

  • Support the Executive Chef and Executive Sous Chef in planning and executing menus reflecting refined tastes, cultural preferences, and international standards
  • Lead daily kitchen operations, ensuring consistency, quality, hygiene, and food safety at all times
  • Supervise, train, and mentor kitchen staff, fostering professionalism, teamwork, and continuous improvement
  • Oversee food preparation, cooking, and presentation to ensure excellence in taste, texture, and visual appeal
  • Assist with menu development, recipe creation, and culinary innovation while respecting tradition
  • Manage kitchen inventory, ordering, and stock control, ensuring efficiency and minimal waste
  • Maintain a clean, organised, and compliant kitchen environment
  • Coordinate closely with operations teams for special events, private functions, and VIP service
  • Stay current with culinary trends, techniques, and premium ingredient sourcing

Candidate Profile

  • Proven experience as a Sous Chef or similar role in a 5-star hotel, luxury hospitality, or high-end private environment
  • Strong, hands-on expertise in Asian and International cuisine
  • Confident kitchen leader with the ability to manage teams calmly under pressure
  • High attention to detail and commitment to consistency and quality
  • Professional communication skills and respectful working style
  • Flexible to work shifts, weekends, and peak service periods
  • Culinary qualification or recognised professional training preferred
  • Strong knowledge of food safety, hygiene, and kitchen best practices
  • Experience in prestigious or private settings is an advantage, but not mandatory

More Info

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Job ID: 137152185

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